Menus - ELSIE'S

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Entrees Menu

Salt & Pepper Squid

14.00

Accompanied with chilli tomato jam & salad garnish

Thai Chicken Twist

13.50

Deep fried chicken served with a fresh salad of onions, tomatoes, cucumber & fresh herbs in tangy coconut sauce

Pan-seared Duck (GF)

15.00

Served with chilli pear salad

Breads & Dips

10.00

Toasted ciabatta served with a selection of dips, olive oil, beetroot chutney & tomato relish

Minted Lamb (GF)

15.00

Lamb rump served on couscous topped with tasty mint jelly

Canadian Scallops (GF)

17.00

Pan-seared scallops served with pea puree on a bed of rocket

Kaffir Lime & Palm Sugar Prawn Cutlets (GF)

14.50

Prawn cutlets marinated in kaffir lime leaves, chili, garlic & palm sugar

Seafood Chowder

16.00

Thick & creamy with chunks of fresh seafood, vegetables & garlic bread

Try Our Mains

Thai Beef Salad

$19.00

Spicy marinated beef strips with fresh salad greens, capsicum, red onions, cucumber, cherry tomatoes with a Thai coriander & lime dressing topped with crispy noodles

Calamari Salad

$22.50

Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam

Prawn Risotto (GF)

$24.00

Prawn & chorizo served with fresh herbs & parmesan cheese

Chicken Risotto (GF)

$24.00

Chicken & mushroom served with fresh herbs & parmesan cheese

Fish of the Day

P.O.A

With your choice of two sides & butter (lemon, garlic or chilli)

Beef Scotch (GF)

$32.00

300g beef scotch served with a potato & kumara cake, baby carrots, seasonal vegetables & your choice of sauce Sauces: Mushroom Red wine jus Blue cheese Peppercorn

Side Orders

Seasonal Vegetables $5.00 / Side Salad $5.00 / Fries $4.00/ Potato Mash $5.00/ Potato Gratin $5.00 / Kumara Rosti $5.00/ Parmesan Hash Cake $5/

Roast Duck (GF)

30.00

Tender roast duck served with seasonal vegetables, Parmesan hash cake & plum sauce

Chicken Schnitzel

26.00

Crumbed chicken breast with rosemary, thyme, lemon zest & Parmesan served with salad chips & gravy

Braised BBQ Pork Hocks (GF)

26.50

Sliced pork hocks braised in BBQ sauce served with potato sidewinders and coleslaw

Chinese Ginger Beef

24.00

Chinese ginger marinated beef strips with seasonal stir-fry vegetables served on a bed of jasmine rice

Lamb Rump (GF)

30.00

Lamb rump served with kumara rosti, seasonal vegetables & red wine jus

Caesar Salad

19.50

Traditional Caesar Salad with anchovies, croutons, bacon & a poached egg Add chicken for $5.00

Lamb Salad (GF)

26.00

Lamb served with salad greens,capsicum, red onions, sliced almonds & dried apricots with garlic aioli

Try Our DESSERTS

Cheesecake of the day

$10.00

Served with vanilla bean ice cream

Ice Cream Sundae

$8.50

Served with your choice of sauce and hundreds of thousands Sauces: Chocolate Strawberry Carmel Passionfruit Berry Coulis

Banoffee Pie

10.00

Served with vanilla bean ice cream

Chocolate Mudcake

12.00

Served with vanilla bean ice cream

Pavlova

10.00

Served with whipped cream & fresh fruit salad

Try Our Bar Menu

Bar Snack

Ciabatta Garlic Baguette

$10.0

With olive oil & balsamic reduction for dipping

Seafood Chowder

$16.0

Thick & creamy with chunks of fresh seafood, vegetables & garlic bread

Traditional Shrimp Cocktail (GF)

$12.0

On a bed of lettuce topped with seafood sauce & lemon wedges

Salt and Pepper Squid

$14.0

Accompanied by chilli tomato jam & a salad garnish

Potato Wedges

15.0

Served with bacon, sour cream , cheese & a sweet chili dipping sauce

Deep Fried Bites

13.0

Mixed choice of: Jalapeno & Cheese, Mac & Cheese, Spicy Mexican served on rocket with rich plum sauce

Crispy Spiced Squid

14.0

squid tentacles served on a bed of rocket with sweet chili sauce

Spicy Buffalo Wings

15.0

Chicken wings marinated in a spicy buffalo sauce served with aioli

Spicy Beef Nachos

16.0

Topped with cheese, sour cream & capsicum salsa

Garlic Flat Bread (Pizza style)

10.0

Drizzled with italian glaze

Fries

4.00 sml 8.00 lr

Available in small or large portions served with your choice of tomato sauce or aioli

Burgers & Hot Sandwiches

Pulled Pork Bun

$16.0

Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce & fries

Tuakau Burger

$18.0

Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickle, onion marmalade & fries

Chicken Burger

$19.5

Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & fries

Open Steak Sandwich

$18.5

Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelised onion, mushroom, a fried egg, aioli & fries

BLAT

$17.5

Bacon, lettuce, avocado and tomato served between focaccia & fries Add chicken for $5.00

Meat & Fish

Steak, Egg & Chips

$19.5

Cooked to your liking & served with tomato sauce

Traditional Fish & Chips

$20.5

Fresh beer battered fish fillets served with chips, salad & lemon wedge

Bangers & Mash

$17.5

With mashed potatoes, seasonal greens & a rich onion gravy

Pork Spare Ribs

$18.0

A 1/2kg portion of Smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw

Pizzas (Gluten Free Bases Available ask our friendly staff)

Margherita

16.5

Mozarella, tomato & basil pesto

Tandoori Chicken

22.0

Tandoori coated chicken, cranberry sauce, camembert & smoky bacon bits topped with rocket

Meatlovers

21.5

Salami, ham, chorizo, bacon, nacho mince & BBQ sauce

Venison Pepperoni

19.0

Spiced venison, pepperoni & mozzarella

Hawaiian

19.0

Ham, pineapple & fresh thyme

Greek Lamb

22.0

Mozzarella, marinated mint lamb, red onion, baby spinach & tzatiki

Salads

Thai Beef Salad

$19.0

Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber, cherry tomatoes with a Thai coriander & lime dressing topped with crispy noodles

Vegetarian Salad

$15.0

Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles Add chicken for $5.00